In Primis - 2016

Sangiovese, Pugnitello, Foglia Tonda

13.50%

N/A

Manual harvesting involves the careful selection of grape bunches, requiring meticulous attention. This process is crucial for achieving an optimal final result. The start of the harvest varies each year based on the climate but generally occurs from September to mid-October.

The wine undergoes 1 year of aging in French oak tonneaux, followed by an additional 5 years of bottle aging.

Ruby red with garnet hues. Aromas of ripe fruits, especially cherry and plum, with a final note of almond paste. On the palate, it is warm and enveloping with a long finish. The fruit detected on the nose reappears clearly in the mouth, accompanied by a hint of cocoa.

16 – 18 °C

Contains sulfites.