Barbaresco 2021, Figli Luigi Oddero front

Barbaresco 2021, Figli Luigi Oddero back

Barbaresco Figli Luigi Oddero – 2021

Name: Barbaresco Figli Luigi Oddero – 2021
Brand: FIORVINO
SKU: FLU-BRBSC-21
Price: 40.00 EUR
Availability: InStock

€40,00

(0.0)

Figli Luigi Oddero Barbaresco 2021 expresses a refined and classic interpretation of Nebbiolo shaped by the traditional philosophy of the Oddero family. Produced by a historic Langhe estate rooted in the 19th-century winemaking heritage of Luigi Oddero and today led by Maria, Lena and Giovanni Oddero, this Barbaresco reflects an elegant and terroir-focused approach. Indigenous yeasts, careful maceration and aging in large oak casks preserve aromatic purity and structural balance, delivering a wine defined by floral finesse, noble austerity and authentic Barbaresco character.

Characteristics

Grapes:

Nebbiolo 100%

Alcohol Content:

14.5%

Harvest:

Hand-harvested Nebbiolo with careful grape selection. Indigenous yeast fermentation preserves purity and varietal identity.

Vinification:

Maceration for about 10–15 days followed by ageing in stainless steel with a passage in oak casks and further bottle refinement to maintain balance and elegance.

Tasting Notes:

Intense yet gentle, with aromas of dried rose, sweet spices and small red fruits. The palate is structured and harmonious, showing elegant tannins, freshness and a refined, persistent finish marked by noble austerity.

Serving Temperature:

18°

Sulfites:

Contains sulfites.

Barbaresco Figli Luigi Oddero – 2021

€40,00

About the Producer

Figli Luigi Oddero

Langhe - Piemonte

Figli Luigi Oddero is a historic Langhe winery rooted in the legacy of Luigi Oddero, a respected figure in traditional Piedmontese winemaking. Based in Santa Maria di La Morra, the estate is today guided by Maria, Lena and Giovanni Oddero, who continue a philosophy centered on classic Nebbiolo expression and respect for terroir. The family cultivates vineyards across some of the most renowned areas of the Langhe, crafting wines through traditional vinification, indigenous yeasts and restrained cellar intervention. Their approach balances heritage and precision, producing elegant, structured wines that reflect the identity and longevity of Piemonte’s great crus.

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