€ 15,00

Tenuta Adamo Winery - Tuscany

Hand-picked olives are harvested between October and mid-November.

This olive oil is fruity with varietal aromas and intense vegetal notes. Its flavor is rich with excellent balance and a slight hint of spiciness.

Perfect for traditional Lucchese dishes, such as Farro or Frantoiana soups. It also excels as a condiment or for cooking.