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Fabbrica Di San Martino - Tuscany
Questo Sangiovese Riserva Rosso Toscano incarna la tradizione e il terroir toscano. Proveniente da viti piantate nel 2000 e coltivate attraverso la selezione massale, si unisce al Sangiovese con Canaiolo e Colorino provenienti dal prestigioso vigneto di Arcipressi. Realizzato con cura, subisce una macerazione in acciaio inossidabile e matura in grandi botti di rovere per un anno, seguito da 2 anni di affinamento in bottiglia. Certificato biologico e biodinamico da Demeter, questo capolavoro color rubino offre intensi aromi di frutta rossa e nera, fiori macerati e sottili note minerali.
Quantità
Caratteristiche
GRAPES:
70% sangiovese, ciliegiolo, colorino, canaiolo ALCOHOL CONTENT:
13%
TOTAL ACIDITY:
N/A
HARVEST:
The harvest is manually conducted, ensuring meticulous selection and gentle handling of the grapes at every stage of the process.
VINIFICATION:
Vinification in steel and aging in 1000-liter oak barrels, two years in bottle.
TASTING NOTES:
Intense ruby color. Broad nose with hints of red and black fruits, macerated flowers, and mineral, ferrous undertones. Full-bodied and elegant palate, with a pleasantly tannic taste.
SERVING TEMPERATURE:
14-16 °C
SULPHITES:
Contains sulfites.
GRAPES:
ALCOHOL CONTENT:
13%
TOTAL ACIDITY:
N/A
HARVEST:
The harvest is manually conducted, ensuring meticulous selection and gentle handling of the grapes at every stage of the process.
VINIFICATION:
Vinification in steel and aging in 1000-liter oak barrels, two years in bottle.
TASTING NOTES:
Intense ruby color. Broad nose with hints of red and black fruits, macerated flowers, and mineral, ferrous undertones. Full-bodied and elegant palate, with a pleasantly tannic taste.
SERVING TEMPERATURE:
14-16 °C
SULPHITES:
Contains sulfites.
