Clòngian Gewürztraminer - 2021
Corvée - Trentino
L'eleganza aromatica d'alta quota
Clongiàn è un Gewürztraminer dalla maturazione lenta e graduale, dovuta alla quota altimetrica e alla brezza tipica della montagna. Un vino dal sapore nitido e concentrato, che presenta aromi di agrumi (mandarino e scorza di limone), di frutta tropicale, (litchi e guaiva), di rosa e dragoncello, che il tempo in bottiglia trasforma in profumi di spezie esotiche, sostenute da note di pesca bianca e albicocca.
Quantità
Caratteristiche
GRAPES:
Gewürztraminer 100% ALCOHOL CONTENT:
13.5%
TOTAL ACIDITY:
N/A
HARVEST:
Manual harvesting in the third ten days of September.
VINIFICATION:
Soft pressing in an inert atmosphere, followed by static decantation of the must. Fermentation occurs at a controlled temperature in stainless steel tanks. The wine then undergoes lees aging for about 8 months before bottling, followed by bottle aging for about 6 months before being sold.
TASTING NOTES:
The altitude and mountain breezes facilitate the slow and gradual ripening of the Gewürztraminer grapes. Clongìan, with its clear and concentrated flavor, offers aromas of citrus fruits (mandarin and lemon peel), tropical fruits (lychee and guava), rose, and tarragon. With time in the bottle, these aromas transform into exotic spice notes, complemented by hints of white peach and apricot.
SERVING TEMPERATURE:
10-12 °C
SULFITES:
Contains sulfites.
GRAPES:
ALCOHOL CONTENT:
13.5%
TOTAL ACIDITY:
N/A
HARVEST:
Manual harvesting in the third ten days of September.
VINIFICATION:
Soft pressing in an inert atmosphere, followed by static decantation of the must. Fermentation occurs at a controlled temperature in stainless steel tanks. The wine then undergoes lees aging for about 8 months before bottling, followed by bottle aging for about 6 months before being sold.
TASTING NOTES:
The altitude and mountain breezes facilitate the slow and gradual ripening of the Gewürztraminer grapes. Clongìan, with its clear and concentrated flavor, offers aromas of citrus fruits (mandarin and lemon peel), tropical fruits (lychee and guava), rose, and tarragon. With time in the bottle, these aromas transform into exotic spice notes, complemented by hints of white peach and apricot.
SERVING TEMPERATURE:
10-12 °C
SULFITES:
Contains sulfites.
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