Chianti – 2022
Fattoria Majnoni Guicciardini - Toscana
Questo Chianti fruttato, pronto da bere, esprime bene il carattere varietale del Sangiovese. Prodotto con una prima fase di vendemmia, che ci permette di mantenere alcune caratteristiche dell'uva nel vino finito: acidità, gusto fruttato ed espressione varietale. La presenza di alcune minori viti toscane attenua la tannicità del Sangiovese, come accadeva nei Chianti del passato.
Quantità
Caratteristiche
GRAPES:
Sangiovese 95%, Trebbiano 4%, Colorino 1%
ALCOHOL CONTENT:
13%
TOTAL ACIDITY:
N/A
HARVEST:
The grapes are harvested by hand, with several manual picking passes, a technique that allows the winery to bring healthy grapes to the cellar with different levels of ripeness. The first grapes to be harvested are destined for simpler wines, while the more mature second harvest is allocated to wines that age in the bottle, such as Chianti Superiore and Chianti Riserva.
VINIFICATION:
N/A TASTING NOTES:
Of medium body, herbaceous with notes of cherry, a fruity taste, and varietal expression. The presence of some minor Tuscan vines smoothens the tannicity of Sangiovese.
SERVING TEMPERATURE:
14 – 16 °C
SULFITES :
Contains sulfites.
GRAPES:
Sangiovese 95%, Trebbiano 4%, Colorino 1%
ALCOHOL CONTENT:
13%
TOTAL ACIDITY:
N/A
HARVEST:
The grapes are harvested by hand, with several manual picking passes, a technique that allows the winery to bring healthy grapes to the cellar with different levels of ripeness. The first grapes to be harvested are destined for simpler wines, while the more mature second harvest is allocated to wines that age in the bottle, such as Chianti Superiore and Chianti Riserva.
VINIFICATION:
TASTING NOTES:
Of medium body, herbaceous with notes of cherry, a fruity taste, and varietal expression. The presence of some minor Tuscan vines smoothens the tannicity of Sangiovese.
SERVING TEMPERATURE:
14 – 16 °C
SULFITES :
Contains sulfites.
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Recensioni
A perfect Chianti to drink every day.